Sugar Cookies on Sticks recipe

The recipe to use is from the Wilton instructor manual from a cookie blossom class


Sugar Cookie Recipe

1 cup softened butter 1 cup sugar 1 large egg 1 tsp vanilla 2 teaspoons baking powder 3 cups flour

Stop mixing when it’s still crumbly, and knead it to come together
Thicker than the stick
Too thin = brown edges

Next time I’m going to substitute almond extract for vanilla to up the flavor game.

Check out my other recent post about the cookie blossom arrangement. (Link)


Brandi Janine

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